Masterclass agro-alimentaire : Du sable à l'assiette, en route vers la santé de la terre et des hommes

Nous vous invitons à une masterclass exclusive sur l’agro-alimentaire, suivie d'un déjeuner gastronomique networking par la cheffe étoilée Michelin Arabelle Meirlaen.

Greetings from the Belgian Embassy Commercial Section in UAE!

We invite you to an exclusive AGRIFOOD Masterclass followed by a networking gourmet lunch by Michelin Star Cheffe Arabelle Meirlaen.

The Hosts:

• Guy PATERNOSTER, President of WAGRALIM, Agri-food competitiveness cluster in Wallonia
• Prof. Mohamed Haissam JIJAKLI, professor of urban and peri-urban agriculture, director of the Urban Agriculture Research Center (C-RAU), coordinator of the WASABI platform and founder of GREENSURF.
• Olivier RAIMOND, Managing Director of BELLAVIE, an innovative line of probiotics and synbiotics with a science-based approach focused on current global health issues.

The Masterclasses:

• Arom@home, unveiling a high-tech hydroponic shelf for gourmet restaurants
• Smart Aquaponics, live demo of piloting the aquaponic system SAPRISTI located in Gembloux, Belgium directly from Dubai
• C-RAU: discover innovative production systems saving natural resources and recovering waste
• Game: "Who wants to be a billionaire … in good bacterias?"

The Gourmet Lunch by Michelin Star Cheffe Arabelle Meirlaen @ BeHappy Restaurant

Free entry ticket to EXPO2020 unless you have a seasonal pass

Seats are limited!

?And on the same week, our F&B Exporters are visiting the market and its key actors! Let us know if you are interested to welcome them in your permises!

We are looking forward to warmly welcoming you and introducing you to the excellence of Wallonia!